ISO 3509:2005 Coffee and coffee products — Vocabulary

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ISO 3509:2005 defines the most commonly used terms relating to coffee and its products.
GeneralInformation
Status: Active ChangeNumber: 4 InternationalClassificationCodeOfStandards: 01.040.67 TechnicalCommittee: ISO/TC 34/SC 15 ActivatedDate: 05.04.2018 PagesCount: 21 Language: en

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