ISO 3835-1:1976 Equipment for vine cultivation and wine making — Vocabulary

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Gives an initial list of the most frequent terms (in English and French) used in the field of equipment for vine cultivation and wine making, together with their definitions; some of the definitions are illustrated by drawings; the latter are given only for information.
GeneralInformation
Status: Active ChangeNumber: 1 InternationalClassificationCodeOfStandards: 65.060.60 TechnicalCommittee: ISO/TC 23 ActivatedDate: 07.12.2022 PagesCount: 6 Language: en

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