ISO 7238:2004 Butter — Determination of pH of the serum — Potentiometric method

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ISO 7238|IDF 104:2004 specifies a potentiometric method for the determination of the pH of the serum from all types of butter.
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Status: Active ChangeNumber: 2 InternationalClassificationCodeOfStandards: 67.100.20 TechnicalCommittee: ISO/TC 34/SC 5 ActivatedDate: 28.08.2020 PagesCount: 5 Language: en

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