AZS OIC/SMIIC 3-2014
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Halal sertifikatlaşdırma orqanlarını akkreditasiya edən halal akkreditasiya orqanı üçün rəhbəredici sənəd
This guidelines prescribe general guidance and procedures for the halal accreditation body assessing and accrediting halal certification bodies (HCBs) it is also appropriate as a requirements document for peer evaluation process for manual recognition arrangements between halal accreditation bodies of OIC member states.
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17.09.2014
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